This automated yogurt production line is designed for medium to large-scale dairy manufacturers. It supports complete processing from milk reception to fermentation, sterilization, cooling, and filling. The system ensures consistent quality, hygiene, and efficiency in yogurt production.
Specifications
| Attribute | Detail |
|---|---|
| Product Name | Yogurt Production Line |
| Functionality | Pasteurization, Fermentation, Homogenization, Filling |
| Material | Food-grade Stainless Steel |
| Capacity Options | Customizable (e.g., 500L/day – 10,000L/day) |
| Control System | PLC + Touchscreen interface |
| Cleaning System | CIP (Clean-in-Place) System |
| Automation Level | Fully automatic or semi-automatic |
| Heating Method | Electric / Steam heating |
| Voltage | 220V / 380V / customized |
| Warranty | 1 Year (with lifetime support available) |
| Certifications | CE, ISO9001, Food Safety Standards |
Key Features
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All-in-One Solution: Integrates multiple yogurt production steps into a single line
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Stainless Steel Construction: Durable, food-safe, and easy to clean
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High Precision Control: PLC system allows precise temperature and timing control
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Energy Efficient: Designed to minimize water and energy usage
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Customizable: Capacity, layout, and components can be adapted to factory needs
Applications
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Commercial dairy factories
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Beverage and health food manufacturers
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Farm-based yogurt production facilities
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Hotel or resort kitchens with in-house dairy lines
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