Introduction
The Chicken Beef Meat Steak Pork Chop Tenderizer is a high-efficiency, automatic meat processing machine designed for tenderizing various types of meat, including chicken, beef, pork, and steak. Built with stainless steel for durability and hygiene, this tenderizer is ideal for use in kitchens, restaurants, fast food outlets, supermarkets, and hotels. Its compact design and advanced features ensure reliable performance and ease of operation, making it a valuable addition to any food preparation setting.
Specifications
- Type: Meat Steak, Meat Processing Machinery
- Automatic Grade: Automatic
- Core Components: Other
- Production Capacity: 180 r/min, enabling efficient meat processing.
- Power: 450W, providing sufficient energy for consistent operation.
- Voltage: 110V/220V, 50-60Hz, compatible with various electrical systems.
- Weight: 20 KG, offering stability during use.
- Dimensions (L x W x H): 430 x 170 x 420 mm, compact and space-saving.
- Material: Stainless Steel, ensuring durability and easy maintenance.
- Warranty: 2 Years, providing long-term reliability.
- Minimum Order Quantity (MOQ): 1 Set, accommodating both small-scale and bulk purchases.
- Packaging Details: Standard export packaging with a single package size of 46 x 19 x 42 cm and a gross weight of 22 KG.
- Video Outgoing-Inspection: Provided for quality assurance.
- Machinery Test Report: Provided to ensure compliance with industry standards.
Key Features
- High Rigidity: Designed to withstand frequent use in demanding environments.
- Efficient Tenderizing Function: Capable of tenderizing various types of meat with precision and consistency.
- Durable Stainless Steel Construction: Ensures longevity and hygiene, even in high-volume settings.
- Compact Design: Space-efficient dimensions make it suitable for kitchens with limited space.
- User-Friendly Operation: Features intuitive controls for seamless use.
- Versatile Applications: Suitable for home kitchens, restaurants, fast food outlets, supermarkets, and hotels.
Applications
- Home Kitchens: Ideal for preparing tenderized meat for family meals.
- Restaurants: Enhances efficiency in professional kitchens, ensuring consistent results.
- Fast Food Outlets: Perfect for processing meat quickly and efficiently to meet customer demand.
- Supermarkets: Supports high-volume meat tenderizing for retail purposes.
- Hotels: Facilitates the preparation of tenderized meat for large-scale catering services.
This tenderizer combines advanced technology, robust construction, and user-friendly features to meet the diverse needs of both commercial and personal users.
