This commercial electric meat grinder and food processor is designed for professional food preparation environments that require high-volume, reliable performance. With a 32-liter stainless steel bowl and a high-powered motor, this machine efficiently processes meat, vegetables, and other ingredients for commercial kitchens, butcheries, catering services, and food factories.
Its vertical structure saves space while offering ergonomic access for loading and unloading. Designed with user safety and hygiene in mind, the unit features an easy-to-clean bowl, secure locking system, and waterproof controls. Built for long-lasting durability, it’s suitable for daily operation in intensive food production environments.
Specifications
| Specification | Details |
|---|---|
| Bowl Capacity | 32 liters |
| Motor Power | 1.8 kW |
| Operating Voltage | 220 V / 50–60 Hz |
| Speed | Approximately 1,400 rpm |
| Material (Bowl & Frame) | Food-grade stainless steel |
| Functions | Grinding, chopping, mixing |
| Bowl Type | Removable vertical stainless steel bowl |
| Dimensions | Approx. 60 × 50 × 80 cm |
| Net Weight | ~35–40 kg |
| Safety Features | Lid interlock, waterproof power switch |
| Cleaning | Bowl and accessories are removable and washable |
| Operation Type | Automatic |
| Warranty | 1 year |
Key Features
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High-Capacity Bowl
The 32-liter capacity allows large batch processing for efficient operation in busy kitchens. -
Robust Stainless Steel Construction
Designed for durability, hygiene, and easy maintenance in demanding commercial settings. -
Efficient Processing Power
A strong 1.8 kW motor delivers consistent results with a processing speed of approximately 1,400 rpm. -
Versatile Functionality
Capable of grinding meat, chopping vegetables, and blending ingredients for various food production needs. -
Space-Saving Vertical Design
Ideal for kitchens with limited space without sacrificing output or performance. -
User Safety and Easy Cleaning
Equipped with interlock protection and waterproof controls for safe, sanitary use.
Applications
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Butcheries and Meat Shops – Prepares ground meats and sausage fillings with ease.
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Restaurants and Caterers – Handles bulk food prep including vegetables, meats, and sauces.
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Institutional Kitchens – Suitable for schools, hospitals, and large foodservice operations.
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Food Processing Facilities – Supports industrial-level ingredient preparation.
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Frozen Food and Ready-Meal Production – Ideal for pre-mixing ingredients at scale.
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